Menu
Breakfast
Item | price |
---|---|
Fried Eggs |
55.00 EGP |
Omelette |
55.00 EGP |
Spanish OmeletteAs per your choice |
67.00 EGP |
Poached EggsSteamed boiled with smoked salmon |
147.00 EGP |
FoulWith tehina, baladi salad |
77.00 EGP |
FalafelWith tehina, baladi salad |
77.00 EGP |
Cheese Plate |
94.00 EGP |
Laugen CroissantWith smoked salmon ans sour cream |
164.00 EGP |
Soups
Item | price |
---|---|
Chicken Cream Soup |
47.00 EGP |
Tomato Cream Soup |
47.00 EGP |
Snacks
Item | price |
---|---|
Sausage with MustardRegular or spicy |
86.00 EGP |
Fried Chicken LiverWith garlic, pomegranate molasses & coriander |
116.00 EGP |
Appetizers
Item | price |
---|---|
Shrimp CocktailThe traditional way, served with hot toast bread and butter |
202.00 EGP |
Smoked Salmon PlatterServed with toast bread and butter |
302.00 EGP |
Pasta
Item | price |
---|---|
Spaghetti CarbonaraWith chicken, smoked beef in creamy sauce |
117.00 EGP |
Salmon LinguineWith fresh salmon ragout, linguine in herb sauce |
226.50 EGP |
Lasagna Al FornoGratin |
112.00 EGP |
Swiss Specialty
Item | price |
---|---|
Cheese FondueThe famous Swiss cheese fondue, dip and eat on request, can be served without alcohol |
440.00 EGP |
Poultry
All dishes are served with sauteed vegetables in season with your choice of French fries, white rice, roesti potatoes, buttered noodles
Item | price |
---|---|
Chicken BreastChicken breast with your choice of creamy mushroom sauce, or gratinated with mozzarella cheese, garnished with homemade buttered noodles |
192.00 EGP |
Chicken Cordon BleuBreaded chicken filled with cheese and smoked beef |
199.00 EGP |
Meat
All dishes are served with sauteed vegetables in season with your choice of French fries, white rice, roesti potatoes, buttered noodles
Item | price |
---|---|
Veal Emince A La ZurichoiseTraditional sliced veal in creamy mushroom sauce |
238.00 EGP |
Beef TournedosWith cafe de Paris butter |
274.00 EGP |
Veal Cordon BleuBreaded escalope filled with cheese and smoked beef |
246.00 EGP |
Veal MouzaBoneless veal mouza, glazed in the oven, served in brown sauce |
248.00 EGP |
Piccata FungiGrilled veal escalope in creamy mushroom sauce |
238.00 EGP |
Seafood
All dishes are served with sauteed vegetables in season with your choice of French fries, white rice, roesti potatoes, buttered noodles
Item | price |
---|---|
Fish FilletWith lemon sauce, prepared to your order fried or grilled |
256.00 EGP |
Seafood GratinMixed seafood gratinated on a bed of spinach |
315.00 EGP |
Grilled Salmon SteakWith teriyaki sauce |
426.00 EGP |
Vegetarian and Fasting Dishes
Item | price |
---|---|
Lasagna Al FornoGratinated with bechamel |
86.00 EGP |
Molokhia FattahServed with onion and vinegar |
76.00 EGP |
Mushroom CuryWhite rice, grilled vegetables |
84.00 EGP |
Chantilly KosharyEvery Friday |
78.00 EGP |
Desserts
Item | price |
---|---|
Om AliThe traditional way |
73.00 EGP |
Cream Caramel |
52.00 EGP |
Banana SplitVanilla and chocolate ice cream with banana, hot chocolate sauce, garnished with almonds |
74.00 EGP |
Profiterole SuchardFilled with vanilla ice cream served with hot chocolate sauce and whipped cream |
77.00 EGP |
Tutti FruttiFruit salad with 3 different ice cream |
77.00 EGP |
Chocolate FondueWith fresh fruits, biscuit and marshmallow |
81.00 EGP |