Menu
Cold and Hot Appetizers
Item | price |
---|---|
Foul Medamesoriental baked beans |
50.00 EGP |
Tomato Mozzarella SaladItalian tomatoes topped with mozzarella cheese, arabic pita bread, pesto sauce |
95.00 EGP |
Mediterranean Tuna Saladpoached tuna fish, diced cucumber, tomatoes, onions, olive oil |
100.00 EGP |
Smoked Salmon And Potato Saladsmoked salmon with potato, avocado, onions, lemon, toast |
220.00 EGP |
Shrimps Avocadomarinated shrimps and tomatoes seasoned with olive oil, red wine vinegar, sliced avocado drizzled with balsamico vinegar |
150.00 EGP |
Gratinated Goat's Cheeseon a bed of assorted greens with balsamic dressing |
110.00 EGP |
Soup
Item | price |
---|---|
Chicken Cream Soupchicken cream soup with coconut milk |
65.00 EGP |
Boillabaisse Soupclassic french seafood broth served with aioli croutons |
135.00 EGP |
Main Course
all main courses served with French fries or mashed potato
Item | price |
---|---|
Grilled Chickenhalf a baby chicken roasted with herb butter, and fried potates |
195.00 EGP |
Baked Salmon Fillettender cooked Norwegian salmon fillet with sauteed garden vegetables and lemon butter sauce |
250.00 EGP |
Beef Medalliongrilled beef medallion with cream mushroom sauce served with sauteed vegetables |
300.00 EGP |
Lamb Chopscooked to your liking with massaman curry sauce and steamed rice |
320.00 EGP |
Hamburger Sandwichfresh home-made beef burger on french bun, onion rings, lettuce, beef bacon, tomato, cheese and French fries |
140.00 EGP |
Penne Pastapasta with tomato basil sauce |
125.00 EGP |
Spaghetti Alla Puttanescaspaghetti, spicy tomato sauce, olive oil, olives, pepper, capers, garlic, topped with grilled marinated breast of chicken |
150.00 EGP |
Desserts
Item | price |
---|---|
Cheese Specialtiesselection of cheese with bread, crackers and fruits |
120.00 EGP |
Chocolate Dacquoisehazelnut dacquoise biscuit filled with dark chocolate ganache & light chocolate mousse, served with tahiti vanilla sauce |
95.00 EGP |
Oreo Cheesecakebaked cheesecake on top of the famous oreo biscuits served with caramel orange sauce |
95.00 EGP |