Menu
Shurauwat - Starters
Item | price |
---|---|
Raj's Green SaladCucumber, sweet pepper, tomato, lettuce, onions, olives with Indian dressing and herbs |
70.00 EGP |
Punjabi SamosaPuff pastries filled with potato and green peas served with tamarind chutney |
95.00 EGP |
Bhutiyan Dey KebabPan-fried crushed corn and black peppercorn kebab |
95.00 EGP |
Kothimbir JhingaStir-fried prawns marinated with fresh coriander and green chilli |
355.00 EGP |
Kacche Gosht ki TikkiSpiced minced lamb kebab, shallow fried to perfection |
165.00 EGP |
Paneer PakodaBatter dipped, crisp fried cottage cheese served with a mint chutney |
125.00 EGP |
Shorba - Soups
Item | price |
---|---|
Samudari Charu (Spicy)Spicy mix seafood and fresh coriander flavoured soup |
145.00 EGP |
Era Ananasi RasamPrawn, pineapple flavored soup |
135.00 EGP |
Tamater Tulsi Ki ShorbaTomato soup flavoured with sweet basil |
75.00 EGP |
Zaffrani Dal ShorbaSaffron flavoured lentil soup |
95.00 EGP |
Tandoori - From The Clay Pot
Item | price |
---|---|
Sunehra JhingaPrawns marinated in lemon and turmeric |
415.00 EGP |
Adraki Lamb Chops SpicyTandoori lamb chops flavored with ginger and mint |
575.00 EGP |
Chicken Tikka SpicyBoneless chicken leg marinated with yogurt, red Chili, flavored with fenugreek |
175.00 EGP |
Tandoori Salmon TikkaSalmon marinated with fresh dill and mustard |
315.00 EGP |
Amritsari Seekh KebabMinced lamb with fresh coriander, pepper and a traditional Indian spice |
210.00 EGP |
Murgh Malai KebabChicken breast with fresh coriander, ginger, cream cheese and cardamom |
175.00 EGP |
Ajwain Ki MacchiWhole sea-bass, marinated with carom seeds, chilies and yoghurt |
485.00 EGP |
Bhatti da MurghWhole baby chicken marinated in a flavourful mix of spices, yogurt |
215.00 EGP |
Raj's Classic Kebab PlatterA selection of chicken, lamb and seafood kebab |
635.00 EGP |
Tandoori AlooPotatoes stuffed with cashew nuts, raisins, spices |
115.00 EGP |
Tandoori Paneer TikkaHomemade Cottage Cheese marinated with hung yogurt, spices |
135.00 EGP |
Murch - Chicken
Item | price |
---|---|
Chicken Tikka MasalaChicken tikka morsels, tomato masala, fenugreek leaves and fresh coriander |
215.00 EGP |
Chicken Chettinad ( Spicy)A south Indian chicken delicacy, prepared with coconut, fennel and blended with other secret spices |
225.00 EGP |
Murgh Shahi KormaChicken simmered in a brown onion, nutty gravy, finished with traditional garam |
165.00 EGP |
Tariwala MurghHome style chicken cooked in an onion and tomato gravy, finished with fresh coriander and lemon |
175.00 EGP |
Butter ChickenChicken tikka, cream enriched tomato sauce |
215.00 EGP |
Gosht - Lamb
Item | price |
---|---|
Bhuna GhostLamb roasted in natural juice with brown onion and dry spices |
255.00 EGP |
Kashmiri Nalli RoganjoshYoung lamb shank cooked with fennel, dry ginger and Kashmiri red chillies, served with Indian style potato mash |
450.00 EGP |
Rajasthani Laal Maas (Spicy)Clove smoked lamb with chillies and garlic |
240.00 EGP |
Saag GoshtTender Lamb leg cooked in fresh spinach and garlic |
265.00 EGP |
Tawa Kee ChampsLamb chops in pepper, onion, tomato with fresh coriander, served in sizzler plate |
590.00 EGP |
Samundari - Seafood
Item | price |
---|---|
Chemmeen MolieeTiger prawns simmered with curry leaves in coconut gravy |
440.00 EGP |
Jhinga MasalaHome style thick prawns gravy with fresh coriander |
445.00 EGP |
Samudari Jalfrezi (Spicy)Bengali style mix seafood with peppers, green chilli and onions |
485.00 EGP |
Meen PollichathuFish fried in a spice onion, tomato gravy, wrapped with banana leafs |
255.00 EGP |
Lobster Mushroom MasalaLobster stir fried with mushroom, onion and special ground spices |
975.00 EGP |
Shankahari - Vegetarian
Item | price |
---|---|
Palak PaneerSpinach and cottage cheese with garlic and coriander |
145.00 EGP |
Paneer BhurjiSpinach and cottage cheese with garlic, coriander |
145.00 EGP |
Aloo Gobi AdrakiPotato and cauliflower florets cooked in ginger, onion, tomato and Indian spices |
125.00 EGP |
Handi Ki SubziSeasonal vegetables prepared in an onion and yoghurt gravy |
150.00 EGP |
Tawa SubzianStir fried vegetables sauteed with Indian spices |
150.00 EGP |
Patiala BaiganEggplant tempered with nigella seed and tamarind |
130.00 EGP |
Baingan Aur Mutter Ka BharthaTandoori, roasted aubergine mash tossed with cumin and green peas |
140.00 EGP |
Bhindi MasalaOkra tossed with onion, tomato and dry mango powder |
120.00 EGP |
Chettinad Kalan MasalaMushrooms and green peas Stir-Fried with Onions, tomato and chettinad spices |
135.00 EGP |
Amritsari CholeChickpeas, potato with ajwain, kasoori methi, dry mango powder |
135.00 EGP |
Daal MakhaniSlow tandoori cooked creamy black lentils |
120.00 EGP |
Dal TadkaYellow lentils with cumin and garlic |
110.00 EGP |
Roti - Breads
Item | price |
---|---|
Tandoori RotiWhole meal flat bread with no fat |
35.00 EGP |
Butter NaanFlaky naan topped with melted butter |
40.00 EGP |
Garlic NaanNaan topped with fresh coriander and roasted garlic |
40.00 EGP |
Cheese NaanNaan stuffed with three kind of cheese onion, coriander |
65.00 EGP |
Pudhina ParathaFlaky whole meal bread topped with mint, butter |
40.00 EGP |
Masala KulchaNaan Stuffed with cottage cheese, potato and carom seeds |
55.00 EGP |
Kheema NaanCooked with fresh herbs, masala lamb mince |
105.00 EGP |
Plain Naan |
35.00 EGP |
Biryani ki Handi - Rice
Basmati rice with saffron, slow cooked in a sealed pot
Item | price |
---|---|
Vegetable |
140.00 EGP |
Chicken |
170.00 EGP |
Lamb |
225.00 EGP |
Prawns |
355.00 EGP |
Kashmiri Pulao |
125.00 EGP |
Mix Vegetable Pulao |
120.00 EGP |
Steamed Rice |
75.00 EGP |
RaitaYogurt, tomato, onion, cucumber, coriander and cumin |
35.00 EGP |
Vegan and Vegetarian Menu
Item | price |
---|---|
Tamater Tulsi Ki ShorbaTomato soup flavoured with sweet basil |
75.00 EGP |
Dal TadkaYellow lentils with cumin and garlic |
105.00 EGP |
Raj's Green SaladCucumber, sweet pepper, tomato, lettuce, onion, black & green olives with Indian dressing |
70.00 EGP |
Ajwain Ki MacchiWhole sea bass marinated with carom seeds, chili & yogurt |
485.00 EGP |
Kheema Badal-JaamSpicy minced lamb with eggplant, tempered yogurt |
195.00 EGP |